The PastryArchy Naked Fish
25th Anniversary Edition
We’re celebrating #25yearsofbeers by bringing back what made DuClaw great in the first place… making damn good beer, minus the rules. The year was 1998. We faced a sea of average ales, and cast our reel to catch something better. We said no-thank you to the normal, and the Naked Fish got hooked. Bursting with aromas and flavors decadent dark chocolate, coffee beans and fresh raspberries, our taste buds were never the same. Now, this OG favorite is taking the place of our #19 in The PastryArchy series. What a good catch.Style:
Pilsner, Roasted Barley, CaraMunich III, Chocolate, Carafa III.